Creamy Vegetable Mash

A winter dish in May? Surely, that can’t be right. It can if you live in Scotland. Our weather is bizarre and unpredictable most of the time.  I used to complain about the heat when I lived in Saudi Arabia and Cyprus. Today, I would love to be sitting on a balcony in Paphos, looking […]

Cracked Green Olives

Olives Love them or hate them, in the Middle East and Cyprus, they appear on the table at practically every meal. I can’t remember when I first tasted olives, but I know I didn’t like them. The first ones I tried were small, black and bitter. I thought all olives would taste the same and decided that […]